Edinburgh Rock
Gibbs Edinburgh Rock
A famous Scottish sweet with unmistakable heritage. Brightly coloured sticks of crumbly rock that melt away on the tongue, releasing a light, sweet, almost fizzy texture with a gentle sugary flavour. Crisp at first bite, then soft and powdery as it dissolves. Made in Edinburgh since the 19th century, Gibbs Edinburgh Rock is a true old-school classic
Ingredients:
Sugar, Citric Acid, Cream Of Tartar, Ground Ginger, Flavourings, Colours: Lutein, Chlorophyllins, Anthocaninins, Colours, Food Stuff: Safflower Extract, E102*, E122*, E124*, E129*, E142.
Warning: E102, E122, E124, E129 may have an adverse effect on activity and attention in children.
Allergy & Dietary info:
*Due to the Nature of our business being weigh out, Products may come into contact with any Allergens and Gluten
- May contain traces of Peanuts & Nuts, Soya, Milk and Mustard.
- Suitable for Vegetarians
- *Gluten free