Mint Humbugs
Mint Humbugs
Made to a traditional recipe these hard boiled sweets enjoy a toffee centre once you've worked your way through the bold, striped mint exterior.
Mint humbugs are traditional, striped, peppermint-flavoured boiled sweets originating in Northern England, with records dating back to the 1820s. Historically associated with Victorian-era "nonsense," they are often tetrahedral or cylindrical, traditionally featuring black and white stripes.
Ingredients:
Glucose Syrup, Sugar, Invert Sugar Syrup, Sweetened Condensed Skimmed Milk (Milk, Sugar, Lactose (Milk)), Palm Oil, Colour (Plain Caramel), Butter Oil (Milk), Flavourings, Salt, Emulsifier (Lecithins), Molasses.
Allergy & Dietary info:
*Due to the Nature of our business being weigh out, Products may come into contact with any Allergens and Gluten
- May contain traces of Peanuts & Nuts, Soya, Milk and Mustard.
- Suitable for Vegetarians
Nutritional Values:
| Typical Values | Per 100g |
|---|---|
| Energy |
1664 kj
392 kcal
|
|
Fat
of which saturates
|
1.2 g
0.6 g
|
|
Carbohydrates
of which sugars
|
95 g
60.8 g
|
| Fibre | 0.1 g |
| Protein | 0.2 g |
| Salt | 0.1 g |